Banana and Dry Fruits Overnight Oats
delicious and simple overnight oats recipe for 2 with banana, dry fruits, and nuts topping
Equipment
- 2 Bowls
Ingredients
Oats Base
- 1 cup Rolled Oats
- 1 cup Milk Dairy or plant-based, e.g., almond, oat, or soy milk
- ½ cup Yogurt (optional) for creaminess
- 1 tsp Chia seeds (optional) for extra texture and nutrition
- 1 tbsp Honey or maple syrup (adjust sweetness to taste)
- ½ tbsp Vanilla extract (optional) for flavor
Toppings
- 1 no. Banana Medium sized. Sliced
- 2 tbsp Mixed dry fruits e.g., raisins, dried cranberries, or chopped apricots
Instructions
Prepare the Base
- In a bowl or container, combine oats, milk, yogurt (if using), chia seeds, honey, and vanilla extract. Mix well.
- Divide the mixture evenly between two jars or bowls.
Chill Overnight
- Cover and refrigerate for at least 6 hours or overnight to allow the oats and chia seeds to soften and absorb the liquid.
Assemble and Serve
- The next morning, top each serving with banana slices, mixed dry fruits, nuts, and seeds.
- Add a drizzle of honey or a splash of milk if desired.
Notes
Enjoy: Serve chilled or let it sit at room temperature for a few minutes before eating.
This recipe is easily customizable—feel free to swap in your favorite fruits, nuts, or sweeteners!